After enjoying main courses of delectable meats and salad bar items, top off your meal with a selection from our exquisite dessert menu.

Turtle Cheesecake

Rich and creamy cheesecake topped with chunks of bittersweet chocolate and toasted pecans, and drizzled in a buttery caramel sauce.

Chocolate Mousse Cake

A truly decadent dessert with layers of white chocolate and dark chocolate. Topped with white chocolate sauce.

Key Lime Pie

Tart and sweet key lime over a layer of graham cracker topped with whipped cream and drizzled with kiwi sauce.

Chocolate Molten Cake

Warm chocolate cake with a fudge filling and vanilla ice cream.

NY Style Cheesecake

Creamy and smooth cheesecake topped with strawberry sauce.


Southern Brazilian pudding made with condensed milk, whole milk and eggs. Topped with caramel sauce.

Crème Brûlée

Vanilla bean custard topped with caramelized sugar and fresh berries.

Fresh Fruit

Seasonal fruits.
MAT_5575Papaya Cream with Cassis

Papaya Cream

Delicious papaya blended with vanilla ice cream. Topped with creme de cassis.